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In the sun-kissed hills of Benwati Jezzine, Lebanon, our family’s olive estate has thrived for generations. We nurture each tree, hand-picking the olives at their peak before gently cold-pressing them in our traditional press. OLIVELLO is a testament to this legacy – a vibrant, flavorful oil reflecting the unique terroir of Jezzine. It’s a taste of our family’s passion, a celebration of Lebanese heritage, and a touch of liquid gold for your table. OLIVELLO: Crafted with Heritage, Shared with Love.